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Here’s a warm and inviting vegetarian dinner. Sweet potatoes, chickpeas and chopped tomatoes form the base of this dinner that takes about 10 minutes to make.I cook the potatoes in...
Want to boost your memory as you age? Eating eggs may help maintain cognitive function, particularly semantic memory, among women, according to a study.While eggs contain high levels of dietary...
Tired of wrestling with your conscience every time you eye that greasy takeaway menu? Well, salvation is at hand. Enter the air fryer, here to give junk food a makeover. Shakshuka...
Earthy and subtly sweet with pleasant hints of bitterness, shredded Brussels sprouts make excellent slaw-style salads and balance the rich saltiness of holiday fare. Raw sprouts can be tough and...
Police in central China imposed traffic curbs at the weekend to halt a viral craze in which thousands of university students borrowed share bikes to ride overnight to the city...
As urban consumers increasingly seek health-oriented products, smart snacking in India has grown 1.2 times faster than traditional snacks, according to a report on Tuesday.About 63 per cent of surveyed...
“This is the simplest of cakes. Made with oil and hot water, it’s also the moistest chocolate cake ever – it literally never dries out, even when left out!” says...
The prices of everyday basic foods are escalating across the world. More so, in developing countries like India and in the African continent. Prices of items like flour, sugar, oil,...
Gulf Today, Staff ReporterMaster Chefs of France is a well-known cookbook with over 150 recipes by 90 chefs in USA and Canada, and a leaf in it has the Orange...
Sheikha Al Naqbi, Staff Reporter The recently approved policy for healthy eating and food safety in Abu Dhabi schools, endorsed by the Abu Dhabi Department of Education and Knowledge (ADEK),...